(716) 326-6444
11 Holt St.
Westfield, New York,
USA
14787
http://www.testmilk.com/
Accurate Milk Testing Instruments, Dairy Laboratories.
Products & Services
-
- Milk Testing
- Instruments
- Dairy Science
- Dairy Farms
- Cows
- Pasteurization
- Analytical Dairy Equipment Aoac
- Cryoscopes
- Dairylab
- Laboratories
- Fossomatic
- Milko Scan
- Fat Standardization
- Milk Fat
- Fossomatic & Counter Somatic Cell Counters
- Multi I.r. Analyzers
- Rs 232 Data Conversion Units
- Cahuatuqua County Westfield
- New York
- Alfred University
- Dairylab Ii
- Fat Testing
-
- Protein Testing
- Lactose Testing
- Germany
- France
- China
- India
- Japan
- Pennsylvania
- Ohio
- Wisconsin
- Somatic Cell Testing
- Penn State University School Of Dairy Science
- Russia
- Australia New Zealand
- California
- Illinois
- Indiana
- Michigan
- New York State Association Of Milk And Food Sanitarians
- American Dairy Science Association
- Pennsylvania Lab Directors
- David Gross
Web Result
- View Instruments
The ACUDAIRY Dairy Products Analyzer Tough and Sturdy A single piston pump with emphasis on strength and reliability powers the liquid system. The sample cell is operator changeable in just a few minutes. The optical system has been robustly designed for the most accurate sample responses. This will insure that instrument data is not interfered with. User Friendly Simplicity has been achieved with...
- The Acudairy
The ACUDAIRY Dairy Products Analyzer The Acudairy is an infrared dairy laboratory instrument. It is semi-automatic, and operator friendly. It utilizes proven AOAC approved infrared technology. Fat, Protein, Lactose, Total Solids and Solids-Non-Fat results are all available in 30 seconds. Products such as fluid milk, skim, cheese milk, ice cream mixes, cream and condensed may all be run without dil...
- PROFITS
Use this chart to determine YOUR potential SAVINGS. First, on the horizontal line pick your DAILY gallons. Second, pick your % Savings Line: .05, .03. or .02%. Finally, on the left vertical line determine your Annual Savings. For a dairy processing 25,000 gallons of milk a day, 5 days a week, 52 weeks a year, all having an average of 0.05% BF too much - a SAVINGS of $41,925 is possible. Let us hel...
Own this business?
Request to update the information
