+30 210803 57 95
Pendelis Ave. 152 35 Vrilissia, ,
Greece
26,-26,
http://www.elemho.gr
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- ELEMHO S.A. - PROFILE
- WELCOME TO ELEMHO S.A ELEMHO S.A is dedicated to making the finest products that Creta has to offer, available to consumers around the world. We produce the most qualify olive oils and we are proud to offer them at the most available prices.You are not going to find thousands of products, but we believe that those that are available are in position to pleasure your demands.We are interesting to br...
- ELEMHO S.A. - OLIVE OIL AND HEALTH
The olive-oil falls in the broad chemical category of "Fats & Oils", or Lipids, which are divided into two large sub-categories depending on their contents in fatty acids: Saturated Fatty acids, that are all animal fats. Unsaturated Fatty acids, which come from plants, also divided in 2 smaller categories: Poly-unsaturated Fatty acids: these are essential to our body, which does not produce th...
- ELEMHO S.A. - THE TREE OF ABUNDANCE
THE TREE AND THE OLIVE It was born thousand years ago, the tree with the most particularly characteristicsof the Mediterranean region and of very ancient origin. It grew somewhere near to Asia, where it was extremely abundant. It have spread from Syria to Greece "via Anatolia" and after to all Mediterranean Basin. Its cultivation developed considerably and spreading from the Island of Crete toward...
- ELEMHO S.A. - COOKING WITH OLIVE OIL
CUCUMBER AND YOGHURT CREAM to serve 4 1 small cucumber, peeled and very finely chopped. 2 tbsp olive oil. 1 tsp vinegar. 2 garlic cloves, very finely chopped. 1/2 litre natural yoghurt. 1 tsp mint leaves, chopped. Salt and pepper. 50g black olives to accompany. PREPARATION Sprinkle the cucumber with salt and leave in a colander so that the liquid drains off. Beat the oil with the vinigar and add t...
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