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.:: Sagardotegia Zabala ::.

At R.ZABALA Cider House we offer our clients top-quality natural cider which has been elaborated in a very traditional and special way for more than two centuries under Ramn Zabala's ownership. The experience of many generations,(more than 200 years) together with the effort of having our own apple plantations and choosing the best apple trees have helped us to get nowdays, our home-grown harvest....

http://www.rzabala.com/eng/pres.htm

.:: Sagardotegia Zabala ::.

The txotx season, in order to taste the cider at large barrels, is from beginning of January to beginning of May. The R.Zabalas Cider house is open every day to have dinner, besides, at weekends (Friday,Saturday and Sunday), to have dinner and also lunch. The typical and traditional menu that is offered at our Cider House consists of cod omelette, fried cod with green peppers, T-bone steak and che...

http://www.rzabala.com/eng/oferta.htm

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